Following the success of our last Cheese and Wine evening in Michaelmas, we’re pleased to host another event, this time a Francophone-themed one, on Saturday, 7 March, in Benson Hall from 8pm. The tasting will once again be guided by Douglas Page, President of the University Blind Wine Tasting Society, and will feature a thoughtfully curated selection of cheese and wine, along with a variety of other nibbles. Non-alcoholic options will also be available!

This event is free for MCR members and will be limited to 35 places. If you’d like to attend, please sign up using the form sent out on the MCR mailing list